Kitchen Assistant Resume Sample

4.6
17 votes
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Rowland Erdman
717 Nicolas Lane,  Detroit,  MI
+1 (555) 236 7851

Work Experience


Signature Kitchen Assistant Manager
03/2018 - PRESENT
Detroit, MI
  • Prepares raw and semi-prepared food items for cooks and ready to eat on the salad bar and “grab and go” refrigerator
  • Taking on additional personal ‘work’ for the benefit of a wider group
  • Utilize all Macy’s and Food Division systems and tools
  • Provide ongoing coaching and recognition to increase team’s performance
  • Perform other requests and assignments as requested by management
  • Assisting in the kitchen preparing meals
  • Serving lunch and beverages to visitors
Senior Kitchen Assistant
06/2011 - 01/2018
Detroit, MI
  • Prepare foods as needed; prepare USDA inventory and production records
  • Prepare work details for next day; secure kitchen for next day and when not in use
  • Clean and sanitize of eating utensils, counters and equipment
  • Compile reports, bills, deposit slips and cash register reports
  • Clean, organize and reset kitchen, service, and dining area following each meal
  • Ensure high quality camp meal experiences for each individual camper and staff member in attendance
  • Assist in the preparation, cooking and serving of food and beverages as defined by Eden
Kitchen Assistant
08/2008 - 02/2011
San Francisco, CA
  • Putting away supplies
  • Keeping stock room clean and orderly
  • Help maintain a clean and healthy working environment and assist with deep cleaning of kitchen equipment and spaces
  • Plan, coordinate, assign, oversee and participate as required in the preparation and serving of food; preparing and maintaining necessary records and files
  • Open kitchen, set up equipment, prepare cafeteria for serving
  • Maintain accurate food service records
  • Prepare equipment for food preparation and monitor refrigeration equipment

Education


Upper Iowa University - Cedar Rapids Center
2003 - 2007
School's Degree in Management

Professional Skills


  • Demonstrate proficiency of basic math skills (add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals)
  • Excellent communication skills – written, oral, and telephone, including courteous, positive and professional telephone manner
  • Be polite and tactful, have excellent verbal communication skills
  • The skills pertinent to positive human relationships and the ability to work effectively with all staff, students, parents, administrators and the community
  • Strong communication skills (verbal, written, spoken)
  • Excellent communication skills – able to receive and act on feedback in an effective manner
  • Reading, writing and communication skills (in English)

How to write Kitchen Assistant Resume

Kitchen Assistant role is responsible for basic, events, reporting, security, training, software, refrigeration, math, transportation, cooking.
To write great resume for kitchen assistant job, your resume must include:

  • Your contact information
  • Work experience
  • Education
  • Skill listing

Contact Information For Kitchen Assistant Resume

The section contact information is important in your kitchen assistant resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:

  • First and last name
  • Email
  • Telephone number

Work Experience in Your Kitchen Assistant Resume

The section work experience is an essential part of your kitchen assistant resume. It’s the one thing the recruiter really cares about and pays the most attention to.
This section, however, is not just a list of your previous kitchen assistant responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular kitchen assistant position you're applying to. The work experience section should be the detailed summary of your latest 3 or 4 positions.

Representative Kitchen Assistant resume experience can include:

  • Demonstrate strong organizational skills on a day-to-day basis
  • ·A confident and approachable team member with excellent communication skills
  • Supports Olive Garden’s Management Skills Workshop
  • To develop your own skills within the scope of the position
  • Understand and demonstrate good kitchen safety practice
  • In-depth skills and knowledge of kitchen operations

Education on a Kitchen Assistant Resume

Make sure to make education a priority on your kitchen assistant resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your kitchen assistant experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.

Additional details to include:

  • School you graduated from
  • Major/ minor
  • Year of graduation
  • Location of school

These are the four additional pieces of information you should mention when listing your education on your resume.

Professional Skills in Kitchen Assistant Resume

When listing skills on your kitchen assistant resume, remember always to be honest about your level of ability. Include the Skills section after experience.

Present the most important skills in your resume, there's a list of typical kitchen assistant skills:

  • Reading, writing, and culinary mathematical skills
  • Demonstrate tidy grooming and professional appearance (wearing clean whites in the kitchen)
  • Demonstrated and working knowledge of professional kitchen equipment, machinery, and operating standards required
  • Demonstrate tidy grooming and professional appearance (wearing clean whites in the kitchen and closed toe shoes)
  • Previous experience working in a high volume environment
  • Experience of cleaning operations

List of Typical Experience For a Kitchen Assistant Resume

1

Experience For Cooking School Kitchen Assistant Resume

  • Execute the dinner service by serving food, clearing plates, serving coffee
  • Cohesive working relationship with the Hospitality Services team and on-going involvement with the Area Management team and Lodge staff
  • Replenish beverages and food items as necessary for all corporate meetings and events requiring catering
  • Assist with serving at the hot plate during lunch/break if needed
  • Ensure washing up and cleaning is completed
  • Yard Cleaning and hosing down
  • Perform daily and weekly cleaning procedures of kitchen equipment and working spaces
  • Lift, move and reposition objects and materials- frequently exerting force equal to lifting fifty (50) pounds
2

Experience For H Camp Owahta Kitchen Assistant Resume

  • Pursues opportunities to create positive relationships with the surrounding community
  • Pursue opportunities to create positive relationships with the surrounding community
  • Be punctual and attentive to kitchen timing
  • Maintain a clean, sanitary, and safe environment for food handling, storage, and service
  • Be alert to equipment and facilities to ensure appropriate utilization, proper care/cleaning, and maintenance
  • Assist in receiving, and inventory of food, supplies, and equipment
  • Receives and rotates all product deliveries to the Training Center and communicates deliveries in a timely manner
  • Ensures and maintains cleanliness and organization of the Training Kitchen
3

Experience For Agcenter Sous Chef / Kitchen Assistant Resume

  • Cleans and organizes dishwashing area, storerooms, café, production and line kitchens
  • Provides additional support to the Training Team as assigned
  • Basic understanding of proper sanitation guidelines, storage levels, rotation of products
  • Adaptable to changing situations; flexible
  • Food and materials preparation for events and programming
  • Assist in ensuring that all work areas and kitchen appliances are well maintained and cleaned daily
  • Maintain and clean all kitchen equipment including dishes, pots, pans, workspaces, utensils, walk-ins, floor, walls, etc
  • To have a full knowledge of all areas, which have to be, covered during the course of duty
  • Maintain cleanliness of the kitchen, ancillary areas as directed by the cleaning schedule
4

Experience For General Kitchen Assistant Resume

  • Prepare vegetables for cooking
  • Help with incoming provisions from the Ration Stores and store foodstuffs in respective areas
  • ·A keen eye for detail and a flair for driving sales
  • Regularly completing temperature checks
  • Ensure the kitchen and outlying areas are thoroughly cleaned in line with all current Health, Safety and Hygiene regulations and company standards
  • Extensive employee benefits including major high street discounts
5

Experience For Signature Kitchen Assistant Manager Resume

  • Flexible benefits to help outside of work including life assurance and access to an Employee Assistance Scheme to help navigate through life’s challenges
  • Follow cleaning and sanitation procedures
  • Perform money collection and customer accounting tasks accurately
  • Attendance at additional internal training courses at the direction of management
  • NOTE: The statements herein are intended to describe the general nature and level of work being
  • Knowledge of best cooking practices
6

Experience For Mobile General Kitchen Assistant Resume

  • Able to efficiently manage numerous cleaning responsibilities on a daily basis within the time constraints of the day
  • Practical working knowledge of food safety practices and procedures
  • Knowledge of OPS’s mission, purpose, goals and the role of every employee in achieving each of them
  • Adhere to company policies and procedures and licensing laws
  • Apply simple understanding to carry out detailed but basic written and/or oral instructions
  • Read and use information from written and quantitative materials, visual displays and measuring devices
  • Bend, kneel, stoop and maintain balance while performing job related tasks
  • Knowledge of kitchen equipment, usage and cleaning required
7

Experience For Senior Kitchen Assistant Resume

  • Full clean uk driving licence is essential
  • £7.50 p/h as a starting wage
  • Basic Food Safety training
  • Certified Trainer, Culinary Assistant, or New Restaurant Opening Trainer
  • Culinary education and/or on the job training
8

Experience For Kitchen Assistant Apprentice Resume

  • COSHH and Manual Handling Awareness
  • Ensure correct handling and storage of food, as per Health & Safety Regulations & best practice procedures
  • Have an understanding of food GP’s and stocks an advantage
  • Flexibility with availability for evening & weekend shifts
  • Knowledge of light grill work including breakfast entrees
9

Experience For Kitchen Assistant Manager Resume

  • Knowledge and/or training in proper kitchen sanitation
  • Award winning employer
  • Receive deliveries and store food and supplies as directed by supervisor
  • Serve meals daily while ensuring compliance with Hazard Analysis Critical Control (HACCP) plan and health department sanitation standards. Actively pursues upcoming regulatory changes and provides sustainable solutions
  • Participates in and leads training to kitchen staff members and participates in PGI Classes
  • Maintain daily meal counts and production records
  • Prepare, cook and present food quickly, safely and efficiently to brand standard
  • Communicate and work well with the guest service team to ensure the delivery of great quality food and guest service
  • Deal with guest queries and complaints quickly and professionally
10

Experience For On-call Test Kitchen Assistant Resume

  • Sincere interest in customer service is essential
  • Stay focused despite interruptions
  • Work flexible schedules (Days, evenings, weekends & holidays)
  • Regularly stand, walk, use hands to handle or feel, and talk and hear
  • Occasionally lift and / or move up to 100lbs

List of Typical Skills For a Kitchen Assistant Resume

1

Skills For Cooking School Kitchen Assistant Resume

  • Demonstrated, recent and directly related experience in a diverse kitchen environment required
  • Accuracy and organizational skills
  • The rate of pay is £7.20-£7.50 per hour depending on experience
  • Computer experience using MS Word, Excel, and Outlook
  • At least one (1) year experience in an institutional setting or large food service facility that serves 100 or more individuals a meal
  • Kitchen experience in catering or equivalent establishment
  • Mature in attitude, flexible, reliable and self-motivated, have an open approach and demonstrate a willingness to assist others
  • The implementation of own and others’ initiatives to drive both organisational and personal effectiveness in a sustainable manner
  • Previous kitchen experience an advantage
2

Skills For H Camp Owahta Kitchen Assistant Resume

  • One to two years’ kitchen experience as a line cook or sous chef
  • Experience in institutional or large quantity food service
  • Demonstrated interest in conservation/related areas, as well as taking part in the Camp's instructional programs
  • Experience with or desire to learn use of small motor or row boats
  • Good level of fitness & able to lift heavy items
  • Previous Food safety / Food preparation/ kitchen hand experience advantageous
  • Reach out to guests to fulfill requests and exceed their customer experience expectations
  • Demonstrate proficiency of the English language to read and communicate with others
  • Operate food service in a safe manner
3

Skills For Agcenter Sous Chef / Kitchen Assistant Resume

  • Ensure high-quality camp meal experiences
  • Self-driven and directed, knows how to work from priorities to achieve results
  • Understand good food hygiene
  • Prioritize workload, and work under pressure in order to meet strict deadlines
  • ·Have previous experience in a similar role
  • Practice good personal hygiene habits and required safety procedures
  • Operate food service equipment in a safe manner
  • Utilize electronic equipment to operate computer software programs or other technological devices efficiently
  • Previous work experience in food preparation
4

Skills For General Kitchen Assistant Resume

  • Detail oriented with the ability to work toward big picture goals and priorities
  • At least one (1) year prep line experience required; able to independently follow the menu and recipe instructions without supervision
  • Experience in institutional or full-service restaurant kitchen
  • Detail-oriented with the ability to work toward big picture goals and priorities
  • Detail-oriented with the ability to work towards big picture goals and priorities
  • Kitchen experience in stand alone restaurant
  • Food preparation or food server experience
5

Skills For Signature Kitchen Assistant Manager Resume

  • Operate Point of Sale system with accuracy and reconcile monies daily to ensure accuracy
  • Cleaning the Editions site (Including; kitchen, cooking equipment and site facilities)
  • Cleaning the kitchen and mopping floors
  • Storing everyday items and labeling those accordingly
  • Cleaning and maintaining all kitchen equipment and utensils
  • Monitoring stock levels and ordering as required
  • Working as a great team player to achieve house targets & goals as agreed with general manager
  • Training in quantity food preparation from HACCP recipes, food service sanitation, storage and portion control required
6

Skills For Mobile General Kitchen Assistant Resume

  • Ensuring the department is kept clean and tidy at all times
  • Setting up areas for breakfast, lunch and dinner
  • Supporting the chefs on duty with the preparation of food items
  • Ensuring daily departmental administration
  • Training and development programmes
7

Skills For Senior Kitchen Assistant Resume

  • Packaging food ready for collection
  • Helping to complete busy service periods on time to a high standard
  • Adhering to the highest level of food safety (5 stars from EHO)
  • Driving licence - Class A
  • Getting supplies and equipment organized
  • Understanding of kitchen operations
  • Tracking, cleaning and replacing drinking glasses for on-air use
  • Handling; washing and folding laundry for various departments in Studio Broadcast Operations
8

Skills For Kitchen Assistant Apprentice Resume

  • Receiving and breakdown of product samples
  • Clean and maintain all food service areas; including kitchen, dining hall, refrigerators, coolers, dishwashing area, storage, and back loading area
  • To have a full working understanding of all cleaning equipment, materials and chemicals working strictly to COSHH regulations
  • Cold and hot food preparation, including portioning, chopping, and storing food
  • Participate in menu planning, ordering and receiving
  • Frequent lifting forty (40) pounds Constant standing, walking
  • Safe and efficient food handling, knife handling, meal plating
  • Stand and walk short distances throughout the workday, as well as lifting and carrying relatively light materials weighing approximately 25lbs
9

Skills For Kitchen Assistant Manager Resume

  • Wipe down tables after Business Review’s to include wrapping product, labeling, and dating
  • In-depth working relationship with the Chef & Pastry Chef and on-going involvement with the Area Management team and CMH Area staff
  • Frequent squatting, reaching, stoopingResponsible for pro
  • Work in standing/walking positions on a constant basis throughout the work shift
  • Flexible and Available over a working 7 day week including weekends, mornings & evenings
  • Follows current Olive Garden standards of food preparation, handling, product rotation, mise en place, storage levels, and setup for all training classes
  • Coordinates production and cooking for all training classes
10

Skills For On-call Test Kitchen Assistant Resume

  • Maintains a professional training kitchen environment, reinforcing Total Quality and HACCP standards
  • Inventories, stocks, and maintains training classrooms, ensuring adequate supplies available
  • Basic understanding of ordering, rotation, and storage of food
  • Basic understanding of cleaning chemicals; dishwasher and equipment maintenance
  • Assist in developing and executing Food Programs
  • Support the Chef in accomplishing the cafeteria’s standards for cleaing and safety
  • Deliver beverages and food items to all corporate meetings and events requiring catering in a timely and efficient manner

List of Typical Responsibilities For a Kitchen Assistant Resume

1

Responsibilities For Cooking School Kitchen Assistant Resume

  • Demonstrate safe workplace cleanliness
  • Demonstrate safe kitchen and workplace practices
  • Successful completion of the Douglas County Food Handlers Certification within the first 30 days of employment, scoring 80% or above
  • Prepare and package the guest hiking lunch and staff lodge lunch
  • Play a major role in providing kitchen support when guests return from the field
2

Responsibilities For H Camp Owahta Kitchen Assistant Resume

  • Reach out to the guests to fulfill requests and gather feedback on food related items
  • Prepare and package the guest ski lunch and staff lodge lunch
  • Work together with other staff to develop an interactive environment for guests and staff
  • Assist with preparation of and storage of food
  • Recognize a “reimbursable” meal
3

Responsibilities For Agcenter Sous Chef / Kitchen Assistant Resume

  • Follow Hazard Analysis and Critical Control Points (HACCP) procedures
  • Receive and process verbal information as well as respond to nonverbal sounds
  • Follow and uphold all safety, security rules and procedures
  • Set a good example for campers and others regarding general camp procedures and practices including sanitation, personal hygiene, language, and following of schedules
  • Adhere to schedules provided by the Kitchen Director
  • Assist in production of daily meals for approximately 550 campers and staff
  • Helps coordinate pickup of product fro local restaurants and the Culinary Center, as needed
  • Cleans and organizes walk-in freezer and refrigerators
  • Cleans and maintains large and small equipment
4

Responsibilities For General Kitchen Assistant Resume

  • Properly washes, stores, and organizes all smallwares
  • Enters and tracks ServSafe information for the MIT Program
  • Can multi-task and has high energy. Has the ability to maintain focus and achieve results regardless of challenges
  • Able to lift objects 50-70 lbs
  • Help to prepare food in accordance with agreed menus for employees at the company’s corporate head office, visiting employees, business visitors and provide buffet services as required
  • Assist the team with the daily cleaning of all kitchen equipment and surfaces and all tables
5

Responsibilities For Signature Kitchen Assistant Manager Resume

  • Fully comply with employee responsibilities under the food hygiene and health and safety legislation and with
  • Maintain a professional image and develop relationships with clients, guests, students and Kansas State University staff and faculty
  • Help maintain kitchen hygiene
  • Assist with Sensory Center use of kitchen facilities
  • Assist in basic preparation of food items
  • Ensure food preparation areas are clean and hygienic
  • Ensure the storeroom is properly organized and food products are appropriately stocked
6

Responsibilities For Mobile General Kitchen Assistant Resume

  • Clean and acquire beverages and food items at the completion of all catered corporate meetings and events
  • Help prepare food as required
  • Be able to take on a 'hands on role'
  • Be flexible and be able to adapt to situations at short notice
  • Communicates to the Studio Kitchen Supervisor the daily activities of the Kitchen department including kitchen users, food preparation, food items, supplies and equipment on a daily basis
  • Oversees cleaning and maintenance of kitchen equipment and facilities and ensures that all safety regulations are adhered to
  • Team members in the On Call Kitchen Utility role play an active role in food utilization to assist in lowering food costs; cross utilization to streamline available inventory and avoid waste
  • Assists the Inventory Control Chief in breaking down daily inventory delivery and properly wrapping and storing
7

Responsibilities For Senior Kitchen Assistant Resume

  • Purveyor groceries and other deliveries related to the kitchen department
  • Exhibit professionalism and have a meticulous approach to details, along with the ability to work with a diverse group of people required
  • Stand on feel for long periods of time
  • Stand, sit, walk, bend for extended periods of time
  • The Kitchen Utility is a rotating schedule; to include some day shifts, some evening shifts, etc. based on the programming needs. There could be occasional overnight hours and therefore flexibility is required. Kitchen Assistant
  • Dirty pans delivered to the pot wash to be cleaned properly and the stored in a safe manner. No dirty pans to be left overnight
  • Maintain cleanliness of swill/rubbish areas
  • To maintain high standards of operational and personal hygiene
8

Responsibilities For Kitchen Assistant Apprentice Resume

  • Compliance with the Health and Safety Act and Food Safety Act
  • Maintenance of the company Quality Control Procedures
  • ·Have a current Food Hygiene qualification. (Desirable)
  • ·Be flexible with regards to hours
  • ·Able to work well under pressure & multi-task in fast-paced environment
9

Responsibilities For Kitchen Assistant Manager Resume

  • Work together with other staff to develop an interactive and fun environment for guests and staff
  • Reach out to guests to fulfill requests and exceed their expectations
  • Employee and Family and Friends discount stay rates in all hotels
  • Free tailored uniforms and laundry service
  • Social activities and team celebration events throughout the year
10

Responsibilities For On-call Test Kitchen Assistant Resume

  • Incremental holiday allowance based on service
  • Demonstrate proficiency of basic math skills (add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals as well as counting money)
  • Successful completion of the Douglas County Food Handlers Certification within the first 30 days
  • Follow oral and written directions accurately
  • Assist with the preparation, service, and storage of food
  • Follow Hazard Analysis & Critical Control Points (HACCP) procedures
  • Maintain required food safety and sanitation practices
  • Prep/Food Runner, Chef de Partie, Chef Garde Manger and Dishwasher, as needed
  • Able to efficiently manage numerous tasks on a daily basis within the time constraints of the day

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