Banquet Bartender Resume Sample
Noel Balistreri
600 Marvin Roads,
Boston,
MA
+1 (555) 880 6567
Work Experience
Lead Banquet Bartender
05/2017
-
PRESENT
Detroit, MI
- Current TB Clearance Card
- Abide by state liquor regulations, including those prohibiting service to minors and intoxicated guests
- Valid Alberta driver’s license required
- Maintain proper and adequate set-up of the banquet bar prior to event including requisitioning and stocking of all beer, wine, spirits, paper products, straws, stirrers, condiments, and produce based on projection based on event order functions sheet
- Responsible for maintaining stock, cutting, proper storing and labeling of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality
- Mix, garnish, and present drinks using provided ingredient recipes and practice prudent portion control
- Input orders into the Point of Sale System and/or banquet consumption report to maintain accountability of all beverages served
- Assist and provide service to all Guests in attendance at hotel and hotel function
Banquet Bartender
09/2014
-
02/2017
Boston, MA
- Assist with service of tables if needed
- Receive cash from Guests, make any change needed, verify validity of charges, record charges, and insure vouchers are properly executed in order to balance all income
- Deposit cash drops, secure bank with complete compliance of the balance and full income required, in addition to consumption reports
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes, and presents drinks using standard ingredient recipes and practicing prudent portion control
- Maintains cleanliness of bar and guest areas throughout shift
- Assist and or provide service to all guests
Hilton Milwaukee Banquet Bartender
05/2007
-
05/2014
Boston, MA
- Locks up and stores all beverage, food, and other equipment items; deposits cash drops; and secures bank
- Maintain proper and adequate set-up of the bar on a daily basis including paper products, straws, stirrers, condiments, and produce, based on Banquet Event Orders (BEO’s). Check par level of beer, wine and spirits
- Responsible for maintaining stock, cutting and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality
- Receive cash from guests, make any change needed, verify validity of charges, record charges, and insure vouchers are properly executed in order to balance all moneys
- The noise level in the work environment is very loud
- Served guests according to the hotel’s standards in a friendly, courteous, and professional manner
- Performs general cleaning tasks using standard cleaning products as assigned by your supervisor to adhere to health standards
- Two years of bartending experience required
- Basic mathematical skills necessary to operate a cash register make change, total guest checks, count total bank, prepare cash drops, total all other charges and understand portion sizes as relating to pricing
Education
Antioch University Seattle
2002 - 2007
School's Degree in Management
Professional Skills
- Basic English language writing skills necessary for completing of requisitions, balance sheets and vouchers
- Basic English language writing skills necessary for completion of requisitions, balance sheets, and vouchers
- Prior bartending experience
- Basic math skills required, ability to add inventories, calculate beverage charges for event, complete inventories and understand portion control for beverages
- Six (6) months prior hospitality experience in food & beverage and/or banquets
- Basic computer skills in Microsoft Office Suite and have worked with a Point of Sale system
- At least one year of bartending experience in a similar setting
How to write Banquet Bartender Resume
Banquet Bartender role is responsible for basic, english, vouchers, balance, cash, security, credit, training, reporting, events.
To write great resume for banquet bartender job, your resume must include:
- Your contact information
- Work experience
- Education
- Skill listing
Contact Information For Banquet Bartender Resume
The section contact information is important in your banquet bartender resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:
- First and last name
- Telephone number
Work Experience in Your Banquet Bartender Resume
The section work experience is an essential part of your banquet bartender resume. It’s the one thing the recruiter really cares about and pays the most attention to.
This section, however, is not just a list of your previous banquet bartender responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular banquet bartender position you're applying to.
The work experience section should be the detailed summary of your latest 3 or 4 positions.
Representative Banquet Bartender resume experience can include:
- Possess basic math skills and have the ability to handle money and operate a cash register
- Basic English language writing skills necessary for completion of requisitions, balance sheets, and vouchers and to communicate with guests and take orders
- Above average English Language Skills (written & verbal) to ensure accuracy of guest orders
- Grasp, bend, lift and/or carry, or otherwise, move or push goods on a hand cart/truck weighing a maximum of 500 lbs., at a continuous schedule
- Grasp, bend, lift and/or carry or transport goods weighing up to 200 lbs
- Previous bartending experience is an asset
Education on a Banquet Bartender Resume
Make sure to make education a priority on your banquet bartender resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your banquet bartender experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.
Additional details to include:
- School you graduated from
- Major/ minor
- Year of graduation
- Location of school
These are the four additional pieces of information you should mention when listing your education on your resume.
Professional Skills in Banquet Bartender Resume
When listing skills on your banquet bartender resume, remember always to be honest about your level of ability. Include the Skills section after experience.
Present the most important skills in your resume, there's a list of typical banquet bartender skills:
- Assuming the responsibility to notice when the guest is not satisfied and using good judgment as to when it is appropriate to use the 100% Guest Satisfaction
- Maintain good coordination while preparing and serving orders quickly
- 1-2 yrs of previous bartending experience required
- Previous bartending experience
- Operate and set up bar equipment
- Current, valid DLC certification or the ability to acquire this certification either on site at SML or online
List of Typical Experience For a Banquet Bartender Resume
1
Experience For Trinity Banquet Bartender Resume
- Provide assistance in the serving guests during banquet functions to ensure positive guest experience
- Set up banquet bar including ensuring the appropriate liquor is requested and available based on banquet event needs and type of bar being provided by host
- Make cocktails in accordance with the Hotel beverage standards using a standard jigger, no free pouring
- Labor management and productivity, scheduling, managing overtime
- Beverage requisitions, inventory control, ordering products, billing, POS system set-up
- Work standing and work in confined spaces for long periods of time
2
Experience For Hilton Milwaukee Banquet Bartender Resume
- Attend pre-event line up in order to learn function particulars, including special details and guest expectations
- Follow Hotel beverage procedures, using the Hotel beverage manual and recipe book as references
- Present a professional appearance at all times and comply with grooming and uniform standards
- Obtain any government required license or certificate. Bartending certificate required
- Complete knowledge of proper recipes and mixing of all non/alcoholic beverages
- Follows department and hotel policies and procedures and adheres to the collective bargaining agreement
- Have full knowledge of the beverage menus being offered at the banquet function
3
Experience For Banquet Bartender / Server Resume
- Read, speak and understand the English language in order to communicate with the guests and take orders
- Maintain proper and adequate set-up of the bar on a daily basis including requisitioning and stocking of all beer, wine, spirits, paper products, straws, stirrers, condiments, and produce based on projections from the daily functions sheet and open-taste
- Greet guests in a courteous and friendly manner and promote and document orders for drinks. Mix, garnish, and present drinks using standard ingredient recipes and practice prudent portion control
- Input orders at the point of sale and creates a check for each guest to maintain accountability of all beverages served
- Lock up and store all beverage, food, and other equipment items. Deposit cash drops and secure bank
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards. Maintain cleanliness/ par levels for all glassware
- Serve beverages and drinks in the appropriate order and style/manner
4
Experience For Intercontinental Milwaukee Banquet Bartender Resume
- Check with guests to make sure they are satisfied
- After the banquet, clean up bar and store all materials and equipment in the proper area and manner
- Push, pull, lift and carry up to 50 lbs. regularly
- Maintains proper and adequate set-up of the bar on a daily basis. Including requisitioning and stocking of all beer, wine, spirits, paper products, straws, stirrers, condiments, and produce, based on projections from the daily functions sheet
- Inputs orders into a register at the point of sale and creates a check for each guest and personnel guests, including those served by other beverage servers, to maintain accountability of all beverages served
- Receives cash from guests and makes change as needed
- Accounts for all products served through POS system
5
Experience For Hilton Milwaukee Banquet Bartender st & nd Shift Resume
- Maintain proper balance of house bank
- Vision with or without the help of eye wear
- Maintain proper and adequate set-up of the bar on a daily basis including paper products, straws, stirrers, condiments, and produce, based on Banquet Event Orders (BEO's). Check par level of beer, wine and spirits
- Serve beverages to Guests in a friendly, courteous and timely manner
- Prepare drink orders as called by beverage server
- Adhere to proper cash control procedures
- Monitor and train apprentices
6
Experience For Franchised Banquet Bartender Resume
- Provide bar service consistent with Marcus’ service standards
- Signs in and reports to the Banquet Manager/Assistant Banquet Manager on time and in full uniform
- Knows and applies all federal, state, and local laws governing the service of alcoholic beverages, as well as the hotel's policies regarding liquor service liability
- Interprets the bar arrangements on the banquet contract and plans the set up
- Gathers all needed supplies and equipment for the bar set-up
7
Experience For Sb-hotel Banquet Bartender Resume
- Performs necessary side work
- Serves properly mixed drinks to catered guests
- Takes liquor inventory, fills out the consumption report, replaces items in inventory, and accounts for empties
- Assist servers, other bartenders, and barporters when necessary
- Provides superior customer service, positively effects interactions with customers and employees, and has the resiliency to deal with difficult customers and coworkers
- Maintains company funds and equipment in an orderly manner
8
Experience For Pfister Banquet Bartender Resume
- Monitors proper par levels of all supplies at assigned bars
- Communicates any problems or situations detrimental to Belterra Casino Resort & Spa to immediate supervisor
- Responsible for learning and being familiar with all of Pinnacle Entertainment, Inc.’s room outlets, Bartending functions, and for being able to answer general questions regarding the property
- Recognize guests immediately with a friendly, courteous greeting and inform them of any specialty cocktails, promotions, events, and other information on all aspects of Pinnacle Entertainment, Inc.’s services and facilities
- Efficiently serve wine, bottled or draft beer, and non-alcoholic beverages with proper garnishes. Mix ingredients, such as liquor, juice, soda, water, sugar and bitters to prepare cocktails and other beverages using recipes and adhering to guests’ special requests
- Deliver beverage and food orders to guests throughout assigned section in a timely manner
- Uphold quality standards of all food and beverage
- Suggest drink offerings based on event order detail requirements
9
Experience For Lead Banquet Bartender Resume
- Sufficient manual dexterity in hands in order to use a knife to make garnishes, pick up glassware and bottles, use a corkscrew, scoop ice, mix drinks, and reach overhead to retrieve stock
- Bartending experience required
- Operate a keyboard and perform point of sale procedures to pre-check an order and close out a check
- The Banquet Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods
- Obtain any government required license or certificate. Bartending certificate required. TIPS certification required.
- Know drink prices and proper measurement
- Operate cash register: accept money from customers and count back appropriate change; process credit card purchases; count and balance money/credit card purchases, and comps against receipts in register before and after each shift
- Arrange bottles and glasses to make attractive display
10
Experience For Wedding Banquet Bartender Resume
- Assist with inventory and inventory control
- Responsible that all opening, closing and cleaning procedures are completed. Completed lists to be signed and turned into the Beverage Manager daily at the end of your shift
- Knowledgeable about beverages served, their garnish, contents and preparation methods. Can answer guest’s questions regarding such with confidence and accuracy
- Adheres to sanitation, safety and alcohol beverage control policies including confirming legal drinking age and discontinuing service to intoxicated guests
- Assist with emptying trash cans and general sanitation
- Mix drinks and present to guests and/or server in a timely manner
- Obtain any government required license or certificate
List of Typical Skills For a Banquet Bartender Resume
1
Skills For Trinity Banquet Bartender Resume
- Obtains the Captain's/Manager's approval prior to signing out
- Six months bartending experience
- ) experience as a bartender or bar back
- Pushing/pushing: 4-6 hr/day
- Working knowledge of F&B
2
Skills For Hilton Milwaukee Banquet Bartender Resume
- Frequent pushing, pulling, bending, twisting and lifting
- Assist with other workplace related tasks being informed as to all upcoming business and periods of high volume banquets or when the resort is fully committed
- Be well organized, maintain concentration and think clearly when preparing drinks and providing service to guests within any given period of time
- Receive drink orders from event guests and mix drinks following standard recipes and using Company standardized proportions
- Assist in setting up and taking down bar for events
3
Skills For Banquet Bartender / Server Resume
- Prepare beverages and cocktails according to the hotel’s mixing and presentation standards
- Break down bar after the completion of functions, storing liquor, supplies and equipment according to the hotel’s standards
- Works closely with Banquet Beverage Management regarding servicing of events
- The Banquet Bartender serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods
- Developed understanding of liquor laws and working knowledge of liquors, beers and wines
- Makes and serves alcoholic and non-alcoholic drinks, proportioning ingredients according to standardized recipes
- Monitors guest intoxication limitations according to company policy and procedures regarding limitations
4
Skills For Intercontinental Milwaukee Banquet Bartender Resume
- Abide by all Marcus standards, laws and requirements pertaining to serving alcoholic
- Sense of hearing or lip reading required due to the amount of customer interaction
- Sets up the banquet bar according to hotel standards and maintains it during service
- Knowledge of federal, state and local laws, ordinances and regulations and Marcus policy regarding serving alcohol to minors and intoxicated patrons
- Serve drinks to guests, along with filling orders for the Banquet Servers- Write drink orders
- Clean/change ash trays, break down boxes for recycling, and empty trash cans as necessary
- Assists Banquet Manager/Banquet Supervisor with training employees on steps of service and Universal Service Standards
- Commitment to providing a high level of customer service
5
Skills For Hilton Milwaukee Banquet Bartender st & nd Shift Resume
- Apply understanding to carry out instructions furnished in written, oral, or diagram form
- Keep bar area clean and organized at all times and prepared for on-coming shift
- Assist guests with beverage selection, demonstrating salesmanship with complete product knowledge. Anticipate, identify, and provide for guest needs
- Ensure all work-stations and casino floor area are clean, including but not limited to well-stations, self-service beverage stations, and ashtrays
- Currently have or in the process of obtaining a bartender’s license
6
Skills For Franchised Banquet Bartender Resume
- Close bar down properly; maintaining all procedural standards
- Report to Banquet leadership with any need for housekeeping and/or repairs of and banquet equipment
- Exceptional knowledge and understanding of various banquet, beverage and food service techniques standards
- Organize task in activities pertaining to efficient production of work
- Maintain service area for dining room servers
7
Skills For Sb-hotel Banquet Bartender Resume
- Assist and or provide service to all guests sitting in the lounge and bar
- Have working knowledge of beer, wine and liquor and common drink recipes
- Be able to work in a standing position for long periods of time
- Acknowledge Guests within 90 seconds of seating (Casino bars)
- Complete and oversee set-up and cleaning of liquor and stock room area
- Breaks down the bar at closing and returns all equipment
- Unpack deliveries and stock bar
8
Skills For Pfister Banquet Bartender Resume
- Physical effort: required to lift up to 50 lbs
- Environmental stress: high – busy atmosphere
- Knowledge of ingredients for various mixed drinks
- Use the following equipment required: calculator, cash register or point of sale system, blender, sharp knives, refrigerator, ice machine, three-hole sink, etc
- Understand guests’ needs
- Exert strong physical effort in transporting cases of liquor and beer kegs from storeroom to assigned work station and transporting bar to/from assigned function room
9
Skills For Lead Banquet Bartender Resume
- Neat, clean person with strong desire to serve people
- Recent work experience in a convention center or banquet operation as a Bartender
- Operate within full compliance of liquor laws and regulations
- Knowledge of basic banquet service
- Be a great listener and team player
10
Skills For Wedding Banquet Bartender Resume
- Enter drink orders into cash register, collect and process payment from event guests, if applicable
- Respond to guests’ problems, complaints and accidents
- Mix and serve alcoholic and non-alcoholic drinks to patrons
- Learn and follow all beverage recipes and adhere to the established pour policy
- Requisition liquor and other supplies, when needed with supervisor's approval
- Inform supervisor of guests who appear to be intoxicated
List of Typical Responsibilities For a Banquet Bartender Resume
1
Responsibilities For Trinity Banquet Bartender Resume
- Takes beverage orders, mixes and serving various alcoholic and non-alcoholic drinks following standard company recipes; ensuring proper presentation and quality standards are met
- Cleans all bar surfaces and re-stocking glassware for the next service
- Greets members and guests in a cheerful and helpful manner
- Maintains bar efficiency and continuity of service by stocking prior to event; ensuring that stock is appropriate to the event; preparing garnish trays for drinks (sliced fruit, pitted fruit); replacing beer kegs and soda bags/canisters as necessary; minimizing waste by using inventory efficiently
- Manages liquor stock by logging beginning and ending inventories
- Sets up portable bar for indoor or outdoor sales
- Manages cash box and/or tally sheet, clean and store portable bar after use
2
Responsibilities For Hilton Milwaukee Banquet Bartender Resume
- Properly set-up bars before events
- Serve guests throughout events
- Properly break down bars at the end of all events.
- Comply with the Sonesta G.U.E.S.T. standards and the Chase Park Plaza’s extraordinary service culture
- Make and serve drinks to guests
3
Responsibilities For Banquet Bartender / Server Resume
- Fill out liquor requisitions and supply list
- Make sure established pars are maintained
- Set up, break down and lock up liquor and store fruit and juices properly
- Supervise Banquet Bartenders to ensure they follow policies, procedures and service standards
- Knowledge of wines, liquors, beers, standard and classic cocktails, specialty drink recipes
- Greet each guest and make them feel welcome
4
Responsibilities For Intercontinental Milwaukee Banquet Bartender Resume
- Maintain a polite, positive and attentive attitude at all times
- Assist guests with any special requests or needs
- Insure proper age of all guests
- Accurately exchange money (cash and tabs)
- Record drink orders accurately and immediately into the Point of Sale system
- Be familiar with any banquet bar special instructions, such as money transaction or liquor selected, complimentary drinks, etc
- Be familiar with price structure of all beverages
5
Responsibilities For Hilton Milwaukee Banquet Bartender st & nd Shift Resume
- Maintain portable bar so that it meets state and local sanitation codes, and appearance is clean and organized to the guests
- Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
- Report all equipment problems and bar maintenance issues to a manager
- Manages assigned operational functions within the department consistent with the strategic plan and vision for the department, the division and Aria
- Works directly with Banquet Beverage Management on set up, service and break down of multiple events
6
Responsibilities For Franchised Banquet Bartender Resume
- Reviews Banquet Event Orders and has a complete understanding of the events as planned by the client and catering manager which is communicated from the Banquet Beverage Management handling the event
- Follows and adheres to departmental service standards as well as city, state and federal health and liquor laws
- Prepare and serve a selection of beverages from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards
- Obtain any government required license or certificate to serve alcohol in the State of Oklahoma
- Manage multiple tasks and remain calm in very fast-paced and stressful environment and work under pressure
- The Banquet Bartender serves guest needs by providing exceptional knowledge of mixed beverage and food menu items as well as information regarding preparation methods
7
Responsibilities For Sb-hotel Banquet Bartender Resume
- Bussing/Cleaning:Responsible for disposal of garbage, picking up trays, re-stocking barware, and clearing/wiping down bar. Transfers dirty glassware to the dish room, and polishes clean glassware
- Paperwork:Completes all required paperwork accurately and in a timely manner. Completes beginning and end of shift inventory, and other responsibilities as needed
- Exercise good public and customer relations skills at all times
- Maintains stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality
- Assist with the set-up and tear down of the portable bar during meetings and events
8
Responsibilities For Pfister Banquet Bartender Resume
- Perform all Banquet side work as designated by the Banquet Captain/Management
- Maintains an orderly and clean bar at all times
- Prepares beverage orders from guests and Cocktail Servers
- Keeps empty liquor bottles to maintain par stock
- Greet guests, take customer’s orders and serve in a friendly, courteous manner. Maintain professionalism while assessing guest’s needs and preferences and offer recommendations if needed
- Approach all encounters with guest and employees in an attentive, friendly, courteous and service-oriented manner
- Follow departmental policies, procedures an service standards
- Count bank at end of shift complete cashier reports, resolve any discrepancies, drop off receipts and secure banks
9
Responsibilities For Lead Banquet Bartender Resume
- Move fingers and hands easily and quickly to handle dishes, money, merchandise, etc
- Provides beverage service to banquet guests in an accurate, timely and polite manner
- Takes and delivers food orders to guests when applicable
- Utilize bar equipment, cash registers, micros and Easy Bar System
- Responsible for, but not limited to, stocking bar items, filling ice bins, replenishing juice and other mixes, emptying garbage, mopping floors, and keeping all areas clean and orderly, including the bar mats and coolers
- Assists with the breakdown of room set up after all functions and placing equipment back in its proper storage place
10
Responsibilities For Wedding Banquet Bartender Resume
- Cleans, stores, and secures banquet bar equipment
- Knowledge of ABC laws and regulations
- Proper and adequate set-up of a banquet bar. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce based on projections from the daily functions sheet
- Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control. Check guests for proper identification. Detect and act upon guest inebriation as trained. Demonstrate knowledge of liquor laws
- Performs the essential job functions of a bar porter
- Maintains proper and adequate set-up of the bar on a daily basis (i.e., ice, glassware). This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet
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