Food Service Aide Resume Sample
Yasmeen Harvey
1105 Gerlach Rue,
Philadelphia,
PA
+1 (555) 550 2616
Work Experience
Food Service Aide
01/2018
-
PRESENT
Detroit, MI
- Prepares quick service items including but not limited to: burgers, fish and chips, pizza and hot/cold items
- Adheres to and exhibits CHI Franciscan Health’s Core Values of Reverence, Integrity, Compassion and Excellence
- Demonstrates the ability to operate the dishwashing machine, scraping and loading soiled dishes and tableware. Removes and stocks clean dishes and tableware
- Demonstrates the ability to maintain a neat, clean and organized work area. Demonstrates a working knowledge of basic safe food handling practices
- Demonstrates ablility to perform and meet hospital standard for sanitation, personal hygiene, and hand washing
- Works as a collaborative member of the team
- Demonstrates the ability to operate, including, dismantling and cleaning, off all equipment relevant to specific work area
Food Service Aide-per Diem-nd Shift
09/2013
-
11/2017
Boston, MA
- Consistently arrives and be ready to start work at the scheduled time
- Maintains a positive attitude. Smiles and greets others enthusiastically
- Does not bring personal problems to work
- Instead of complaining, look for solutions to barriers and constraints
- Actively seeks to care for self and stay in shape in order to reduce sick time
- Prepares and sets up steam table and various counters. Obtains and places dishes, take out containers, serving utensils, hot and cold foods, baked goods, desserts, beverages and condiments. Makes coffee
- Assists cooks in the preparation and production of menu items for service in the cafeteria and on the patient units
- Ensures that menu items prepared for patient trays are age appropriate including texture and consistency and portion size
- Ensures that all menu items are produced on a timely basis and that proper temperatures for holding and service are maintained
Food Service Aide, Per Diem
07/2008
-
07/2013
San Francisco, CA
- Ensures that patient menus are passed daily and are returned to the supervisor for review in a timely manner
- Ensures that patient menu selections are honored within the diet order prescribed and that prepared trays are accurate
- Ensures that patient meal intakes are recorded accurately for calorie count purposes
- Maintains a sanitary and stocked cafeteria serving line and service areas, seating area, ADL room, and unit refrigerators
- Maintains a clean and sanitary work area throughout the shift and assists in maintaining the general kitchen in a sanitary state
- Assists in maintaining organization of all kitchen areas including storerooms, cooler, and freezer
- Assists in all areas of the kitchen as needed including the three compartment sink and the dishroom
- Assures compliance with regulatory requirements concerning food handling, by following proper sanitation, infection control and risk management guideline
- The ability to speak and write in English
Education
Grand Valley State University
2002 - 2007
School's Degree in Management
Professional Skills
- Competency in basic literacy skills including reading and oral communication and basic math skills required
- The organizational skills to prioritize multiple responsibilities
- Attendance: Proper attendance at meetings, in-services and training sessions to broaden knowledge base and to enhance skills
- Communicate verbally and in writing and interpersonal skills
- The interpersonal skills necessary to interact with patients and co-workers
- Good level communication skills
- 16 yrs. of age Good level communication skills
How to write Food Service Aide Resume
Food Service Aide role is responsible for training, basic, health, english, cooking, interpersonal, inventory, compliance, water, general.
To write great resume for food service aide job, your resume must include:
- Your contact information
- Work experience
- Education
- Skill listing
Contact Information For Food Service Aide Resume
The section contact information is important in your food service aide resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:
- First and last name
- Telephone number
Work Experience in Your Food Service Aide Resume
The section work experience is an essential part of your food service aide resume. It’s the one thing the recruiter really cares about and pays the most attention to.
This section, however, is not just a list of your previous food service aide responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular food service aide position you're applying to.
The work experience section should be the detailed summary of your latest 3 or 4 positions.
Representative Food Service Aide resume experience can include:
- Demonstrates the proper care and use of kitchen equipment used by employee
- Demonstrates knowledge of/ ability to
- Some experience in a large volume food production kitchen required
- 1 yr experience in food service in a hospital or healthcare environment
- Previous experience in hospital food service helpful
- Previous experience in a food service department is beneficial but not required
Education on a Food Service Aide Resume
Make sure to make education a priority on your food service aide resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your food service aide experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.
Additional details to include:
- School you graduated from
- Major/ minor
- Year of graduation
- Location of school
These are the four additional pieces of information you should mention when listing your education on your resume.
Professional Skills in Food Service Aide Resume
When listing skills on your food service aide resume, remember always to be honest about your level of ability. Include the Skills section after experience.
Present the most important skills in your resume, there's a list of typical food service aide skills:
- The interpersonal skills necessary to interact with patients and co-workers and provide excellent customer service
- Operate and maintain dish room equipment according to sanitary standards
- Assists management in maintaining a high-level of good client relations
- Experience working in a hands-on, fast paced high volume environment
- Provide excellent customer service in accordance with Service First expectations and the Hospital Customer Service standards policy
- One year experience in Food Services
List of Typical Experience For a Food Service Aide Resume
1
Experience For Food Service Aide-multiple Positions & Locations Available Resume
- Participates in staff meetings and assigned and required training sessions
- Sets up stations with entrées, soups, salads, breads, condiments, other food products/ utensils
- Assists other team members as needed. Provides courteous service and is cordial to all team members and guests
- Complies with all Department HACCP policies and procedures and all company safety and risk management policies and procedures. Adheres to all NCH policies, procedures and standards
- Presents self in a highly professional manner to others and understands that honesty and ethics are essential
2
Experience For Food Service Aide-per Diem-nd Shift Resume
- Maintains a professional relationship with all patients, coworkers, vendor representatives, supervisors, managers, and customers
- Prepares, packages, portions and serves food to patients and cafeteria customers, as assigned
- Prepares and distributes catered food to classrooms in accordance with the USDA, Child and Adult Care Food Program Meal Patterns
- Monitors the dietary needs of the children and remains knowledgeable of food allergies
- An Illinois approved Food Handler's Certificate
- Assembles and preps food for patient trays
3
Experience For Food Service Aide, Per Diem Resume
- Delivers trays to patient rooms
- Cleans cafeteria tables and service counter after meals
- Grill, deep fry, bake, broil and microwave raw and prepped foods
- Wash and clean raw food products
- Assist in an entire team effort
- Maintain personal health and sanitation standards at all times
- Personal and Work Habits
4
Experience For Food Service Aide / Cashier Resume
- Assists the Director in maintaining adequate inventory and proper storage of paper supplies (i.e. paper plates/cups, bowls, plastic utensils) and snack food items
- An Illinois approved Food Handler’s certificate
- 4 hour shift 330-730pm
- Food Handler permit – If required by state and county
- Follows department infection control procedures
5
Experience For Food Service Aide-per Diem Resume
- Follows department safety procedures
- Lift 50 lbs. and push/pull carts over distances
- Shares information & collaborates with fellow team members to ensure patients & other customers’ needs are met. Participates in pro-active communication and problem solving, to enable high performance of the team. 16.Maintains confidentiality of all materials handled within the Network/ Entity as well as the proper release of information
- Prep assigned items
List of Typical Skills For a Food Service Aide Resume
1
Skills For Food Service Aide-multiple Positions & Locations Available Resume
- Disposes of used paper goods and food related items properly with special attention to health and sanitation standards
- Peeling, dicing, shredding and slicing food products using manual and electric equipment
- Stocking Box – following meat rotation procedures
- Serves food at appropriate temperatures, portioning/distributing food into appropriate serving bowls/containers, and placing on tables for family style serving
- Perform various cleaning, dishware washing, and sanitation functions according to established guidelines
2
Skills For Food Service Aide-per Diem-nd Shift Resume
- Follows department procedures when passing out and picking up meal trays
- Care and cleaning of kitchen equipment, dish room and pot washing areas
- Washes pots, pans, trays and other cooking and serving equipment
- Responsible for ensuring proper presentation, portion control, and maintenance of proper serving temperatures - follows HACCP standards
- Ensures proper food preparation by utilizing approved recipes and in following prescribed production standards
- Of time walking or standing
3
Skills For Food Service Aide, Per Diem Resume
- Of time standing or walking
- Completes all required side-work, including deep-cleaning assignments
- Attends all allergy and foodborne illness in-service training. Attends training programs (classroom and virtual) as designated
- Prepares meals according to scheduling and sanitation standards. Ensures the quality assurance of all foods and supplies
- Follows department procedures when working on the Beverage Station
- Follows department procedures when working in the dish room
- Follows department procedures when working as a server in the cafeteria or the patient line
4
Skills For Food Service Aide / Cashier Resume
- Follows department procedures when working as a cashier
- Follows department procedures when delivering supplies to the floor pantries
- Observes high personal hygiene standards and conforms to proper dress code according to established Hospital Appearance Policy
- Prepares, assembles and delivers patient meals and snacks according to prescribed diets
- Services patients in dining room or patient room the correct diet in a pleasant and courteous manner
- Removal of trash, separates into designated containers, and maintain clean floor in kitchen and dining area
5
Skills For Food Service Aide-per Diem Resume
- Handles foods items appropriately during preparation
- Keeps display equipment clean and free of debris during meal service as assigned
- Cleans workstation thoroughly before leaving the area for other assignments
- Cleans up spills in the servey, dining area, his/her own work area immediately
- Develops a positive working relationship with fellow workers and customers and avoids conflict
- Certification: If working the 3rd shift, Food Service Sanitation Certification is required; within first 3 months of hire date
- Perform the many and varied tasks associated with the preparation, serving, delivery and clean-up of food service
- Have exposure to water and cleaning materials
- On-the-job training in the Food Service Associate position or diet therapy orientation by a licensed dietitian
6
Skills For Food Service Aide-kenosha Medical Center Campus Food Service Resume
- Attends training sessions
- Reports all accidents and injuries in a timely manner. Participates in regular safety meetings, safety training and hazard assessments
- Washes and sanitizes food carts, serving bowls and utensils, and dishes after meals
- Provides clean up and storage of kitchen/serving areas to maintain sanitary conditions and a clean and safe environment
- Assists the Director in maintaining adequate inventory and proper storage of paper supplies and snack food items
- Conducts orientation and training programs for staff employees
- Responsible for preparation scheduling and the quality assurance of all foods and supplies
7
Skills For Food Service Aide-food & Nutrition Resume
- Responsible for placing orders for food and supplies as assigned by management. Checks in deliveries and takes inventory of food and supplies as required
- Dish washing responsibilities as required
- Measure and assemble ingredients and cook items according to recipes and menu specifications
- Maintain cooking line in a clean, sanitary and safe manner
- Provides clean up and storage of kitchen / serving areas to maintain sanitary conditions and a clean and safe environment
- Follows department sanitation and cleaning procedures
- Sets up assigned station accurately and efficiently
8
Skills For Food Service Aide Resume
- Attends department mandatory in-services
- Rotate positions throughout the area
- Lift and push 25 pounds
- Steam cleanse and/or scrubs out trash and garbage cans
- Maintains sanitation and orderliness of all equipment, supplies and utensils within work area
- Cleans equipment, as assigned and in a timely fashion
- Ensures corporate and OSHA safety standards are followed
- Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards
- Informs chef, supervisor, in a timely manner when supplies are low
9
Skills For Food Service Aide-multiple Positions & Locations Available Resume
- Follows and observes all company policies and procedures
- Follows company standards for attendance and punctuality
- Maintains professional appearance at all times, clean and well-groomed in accordance with company standards
- Assist other functions as needed
- Communicate and be understood
- Interpret customers’ requests and accurately fill these requests
- Lift 10 ~ 60 lbs
- Perform tasks accurately with high standards of safety and sanitation
- Work in a heated, high humidity and damp environment
10
Skills For Food Service Aide-per Diem-nd Shift Resume
- Accept a change in assignment several times daily
- General office equipment, mixer, ovens, steamer, microwave, toaster, blender, steam tables, fryer, food processor, scales, dish washer
- Able to follow policy and procedure to create a safe environment and avoid error
- Seeks opportunity to continually improve and learn
- Lift 50 pounds maximum and frequently walk, stand, push/pull, reach and twist/turn
- 16 yrs. of age
- The ability to access and use the language line
- Examines filled trays or orders for completeness and accuracy
- Washes dishes and cleans work area, tables, cabinets and ovens
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