Chef Assistant Resume Sample
Chanelle Waters
6488 Kale Spring,
San Francisco,
CA
+1 (555) 626 2204
Work Experience
Assistant Executive Chef-banquets
03/2018
-
PRESENT
Chicago, IL
- Check all storage areas daily communicating any problems in food storage, receiving, handling and temperature control
- Upholds standards of Room Chef
- Follow standardized recipes as well as improvise
- Knowledge of various Preparation Methods
- Excellent Knowledge of Line Position
- Verify that all scheduled staff is present and signed-in
- Requisition all food items needed daily from the food storeroom in concert with all cooks
- Supervise all employees during the set-up, service and breakdown for each meal period
Assistant Executive Chef-aramark
07/2012
-
10/2017
New York, NY
- Independent decision making, multifaceted in collaboration with our Chef and Department Executives. Including (but not limited to): proper ordering, guest assistance and working with the front of house
- Inter-department collaboration: working in or with other property Chef’s departments as needed to insure success in the culinary department
- Work as a team, assisting all guest’s and employee’s needs and inquiries
- Work as a team, assisting all guests and employee’s needs and inquiries
- Demonstrated ability to teach, supervise, and evaluate employees’ Strong interest in training and coaching
- Managerial experience in high volume kitchen and/or fine-dining restaurants preferably in similar resort/hotel setting
- Knowledgeable in Word, Excel, and Power Point
Chef Assistant
03/2005
-
02/2012
Houston, TX
- Follow all control and key procedures
- Inspect and supervise the sanitation and maintenance of equipment
- Ensure that proper work orders are made to repair kitchen equipment
- Control labor and food costs
- Ensure training is occurring on an ongoing basis with all employees
- Maintain discipline and motivation for employees
- Ensure kitchen employees are storing foods properly
- Participate in the scheduling and performance evaluation of kitchen employees
Education
Naropa University
2000 - 2005
Bachelor's Degree in Performance
Professional Skills
- Proficient with tools in the kitchen, knife skills, and measurements
- Partner with other locations, departments and great communication skills
- Demonstrates knowledge of basic butchering
- Demonstrated knowledge and understanding of the impact of spoilage
- Demonstrates the ability to be creative
- Demonstrates leadership in the kitchen and ability to run location
- Work experience in a similar capacity
How to write Chef Assistant Resume
Chef Assistant role is responsible for training, health, basic, compliance, planning, communications, scheduling, maintenance, coaching, cooking.
To write great resume for chef assistant job, your resume must include:
- Your contact information
- Work experience
- Education
- Skill listing
Contact Information For Chef Assistant Resume
The section contact information is important in your chef assistant resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:
- First and last name
- Telephone number
Work Experience in Your Chef Assistant Resume
The section work experience is an essential part of your chef assistant resume. It’s the one thing the recruiter really cares about and pays the most attention to.
This section, however, is not just a list of your previous chef assistant responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular chef assistant position you're applying to.
The work experience section should be the detailed summary of your latest 3 or 4 positions.
Representative Chef Assistant resume experience can include:
- Maintains high standards of food preparation and service in the kitchen according to the standards set by the Hotel
- Proficient with basic smallwares and in utilizing smallwares specialized to the location
- Proficient with culinary techniques and cooking methods specialized to the location
- Properly fill out sanitation and HACCP sheets according to Disney standards
- Knowledge of modern and classical cooking
- Formal culinary training
Education on a Chef Assistant Resume
Make sure to make education a priority on your chef assistant resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your chef assistant experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.
Additional details to include:
- School you graduated from
- Major/ minor
- Year of graduation
- Location of school
These are the four additional pieces of information you should mention when listing your education on your resume.
Professional Skills in Chef Assistant Resume
When listing skills on your chef assistant resume, remember always to be honest about your level of ability. Include the Skills section after experience.
Present the most important skills in your resume, there's a list of typical chef assistant skills:
- Consistently provides good judgement of food quality, quantity, and production
- Understanding of food cost and labor hours
- Proficient in planning daily prep requirements and proficient in ordering product or picking up product
- Knowledgeable with Stratten Warren system for ordering purposes and running reports
- Leads shifts while personally preparing food items and executing requests based on required specifications
- The ability to work a variety of shifts, lift up to 50 pounds on a regular basis, and manage fluctuating kitchen temperatures is required
List of Typical Skills For a Chef Assistant Resume
1
Skills For Assistant Sous Chef-banquets Resume
- Proficient with knowledge to follow recipes and the ability to convert recipes
- Proficient with basic ingredients and kitchen equipment specialized to the location
- Exhibits clean work habits and ownership of a safe, clean area
- Proficient with Allergy process
- Knowledge of HACCP, knowledge of kitchen safety, and knowledge of HAZCOM
- Train others in sanitation, HACCP, safety standards, and all stations
2
Skills For Assistant Executive Chef-banquets Resume
- Consistent practice of kitchen lingo, etiquette, and culture
- Knowledge of culinary terms
- Knowledge of specialized ingredients and culinary trends
- Make independent decisions responsibly
- Proficient in all stations in the kitchen
3
Skills For Assistant Chinese Chef Resume
- Age , proof of authorization/eligibility to work in the United States, and a Health Card
- Knows and implements brand’s Safety Standards
- Ensures and maintains the productivity level of employees
- Manages restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures
- Estimates daily production needs on a weekly basis and communicates production needs to restaurant kitchen personnel daily
4
Skills For Assistant Room Chef-banquets / Buffet Resume
- Assists Executive Chef with all restaurant kitchen operations and preparation
- Maintains the productivity level of employees
- Recognizes success performance and produces desired results
- Certificate in Culinary Arts or equivalent qualification/apprenticeship
- Chosen culinary career
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